Description
The total protein test measures the total amount of two classes of proteins in the blood: albumin and globulin. Proteins are essential for various bodily functions, including cell structure, immune response, and nutrient transport. This test helps evaluate overall health, nutritional status, and conditions related to liver, kidney, and other diseases. Normal total protein levels typically range from 6.0 to 8.3 grams per deciliter (g/dL).